Join us for our Fourth Annual Friendsgiving Wine Dinner, where you can indulge in a delightful five-course meal crafted from locally sourced ingredients, perfectly paired with our award-winning wines. Don’t miss out on this unique autumn harvest experience in our charming timber frame barn! |
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Menu:
- Course 1: Whipped pumpkin and feta crositini, paired with Giles E Warner wine
- Course 2: Onion, Pear, and Gorgonzola tart with fresh thyme and rosemary, paired with Prescott Pear wine
- Course 3: Sausage and spinach stuffed squash with roasted nuts and cranberry, paired with Massetts Cranberry wine
- Course 4: Garlic Turkey Tips over a root vegetable puree, paired with our *NEW Reservoir Red
- Course 5: Gingerbread Trifle, paired with Hardwick Honey
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<span style="color: rgb(31, 36, 40); font-family: Roboto, -apple-system, BlinkMacSystemFont, " segoe="" ui",="" oxygen,="" ubuntu,="" cantarell,="" "fira="" sans",="" "droid="" "helvetica="" neue",="" sans-serif;="" font-size:="" 15px;="" letter-spacing:="" 0.13px;"="">This event starts promptly at 6:00. Please feel free to arrive early and purchase a glass of wine, sangria, spritz cocktail, or wine slushee to enjoy before the dinner. This is a 21+ event.